just another Friday
It has been a busy day at the farm today. We created an area for some of our vintage reds to be on display and for sale. We have enjoyed hearing from people who have opened a 2001 Cabernet Sauvignon, a 2004 Michael’s Blend, a 2006 1897 or many other wines and vintages from the past with the usual comment-it is delicious! Wines that have been aged are so special. They remind us of the time they were created as well as the occasion when opened. Sometimes a nice dinner… Read More