Anniversary Dinner, July 1st

07/01/2016
Location: Location: The Gallery

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Please help us celebrate the 16th Anniversary of the opening of Hanover Park.

July 1, 2000 we opened our gate and started pouring wine and welcoming people into the farmhouse. December 18, 1996, when we bought our farm, little did we know what a wonderful monster we had created! We are very excited to again have Mark from Meridian Restaurant in Winston-Salem prepare our meal for the evening.  The menu …

Baby organic arugula salad with Spanish goat cheese, shaved red onion & Dijon-Cider vin

Brown Sugar-Rum brined, Pecan wood smoked Pork Loin with sweet potato gratin, balsamic roasted asparagus & Michaels blend BBQ sauce

Summer berry pavlova with creme chantilly.

We will be enjoying library wines, a little bit of everything, on this special evening.

Friday, July 1st, 7pm, in The Studio. The cost will be $65 per person

Reservations only by June 26th   336-463-2875 or hanoverp@hanoverparkwines.com

 

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